Mark Laba is a ham-fisted pop food culture reviewer and enjoyer. As well he is the restaurant critic for The Province newspaper. He relishes long walks through deserts, de-inking squid and spending time away from his family.
Mark Laba is a ham-fisted pop food culture reviewer and enjoyer. As well he is the restaurant critic for The Province newspaper. He relishes long walks through deserts, de-inking squid and spending time away from his family.
Welcome to the blogosphere, Mark.